There's nothing better than leftover roasted or rotisserie chicken, which makes it fast and easy to make this delicious and satisfying non-dairy creamy chicken vegetable pasta dish. If you use gluten-free pasta, then it's also gluten-free! I recently made this dish again, doubling the recipe (above). My photography skills have come along since I originally posted this recipe early into my blog in 2017 (original photo below). Regardless of your photo skills, this vegetable chicken pasta ... continue reading...
Make Ahead Egg Vegetable Breakfast Muffin
This make-ahead egg vegetable breakfast muffin recipe is perfect for busy mornings or when company is coming! I love to make meals and desserts ahead of time. For the holidays or other family gatherings, it allows me to be fully present with our guests. During every day life, especially when I was in the hectic single mom days of working full-time plus running an evening and weekend taxi service for my kids' practices, games, rehearsals and shows, cooking ahead meant that we avoided the ... continue reading...
Homemade French Bread
Nothing beats hot bread, fresh out of the oven, and this recipe won't disappoint! This homemade french bread is super easy to make, using the dough program on your bread machine to do the hard work for you. This bread goes perfect with just about any meal, especially french onion soup, jambalaya, homemade meatballs (to make meatball subs) and any soup or pasta. It's also perfectly acceptable to eat it by itself with some butter, chocolate spread or plain. Homemade French Bread Turned Garlic ... continue reading...
French Onion Soup
French onion soup is one of the most delicious, soul-warming soups on this earth (in my opinion). Because I'm allergic to cow's milk, when I order it at restaurants, I always have to ask them to omit the cheese. I get odd looks with this request, but I promise the server that it's still delicious without the cheese. When I make french onion soup at home, I can top it with a dairy-free cheese or manchego cheese, made from sheep's milk (which, thank goodness, I am not allergic to). And top ... continue reading...
Cranberry Orange Muffins
Cranberry orange muffins are one of my favorites. They mix sweet and tart in just the right proportion to create a perfect breakfast treat or snack that isn't too rich. And because the recipe uses fresh cranberries and orange juice, they're healthier than a lot of muffin options. :) I especially love to make and freeze them (after eating a couple out of the batch), so I can pull them out when I have guests in town ... especially for the holidays. Zesting Advice This muffin recipe calls for ... continue reading...
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