Red Thai Curry Gnocchi

Thai meets Italian in this soothing and spicy Red Thai Curry Gnocchi recipe. It's comfort food with a kick, and it's super fast and easy to whip together. It's also gluten-free, dairy-free and vegan!

5 from 1 vote

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Prep Time 5

Cook Time 10

Total Time 15

Course Main Dish

Cuisine Dairy-Free, Gluten-Free, soy-free, Vegan

Servings servings

Calories 282 kcal

Equipment

1 large pot for boiling gnocchi
1 large skillet
1 vegetable knife
1 large spoon

Ingredients

1 package potato gnocchi (4 servings) (if you're eating gluten-free, use gluten-free gnocchi)
2 Tbsp olive oil
1/2 onion (sliced thin)
1 clove garlic (minced)
4-5 mushrooms, sliced thin
10 cherry tomatoes (halved)
2 Tbsp red thai curry paste
1 can coconut milk (regular, full fat) (about 13 1/2 oz; 400 ml)
1 tsp sugar
handful of spinach leaves (chopped if desired)
1/4 tsp gluten-free soy sauce
salt and pepper to taste

Instructions

Bring a pot of salted water to a boil
While you're waiting for the pot to boil, wash and cut veggies
In a medium-large skillet, saute the sliced onions and minced garlic in 2 Tbsp olive oil for 2-3 minutes
Add mushrooms; saute until oil absorbed
Add tomatoes and saute for 2 minutes
Add gnocchi to your now boiling pot of water and cook per package's instructions (typically you boil 2-3 minutes, until it pops to the top of the water)
Add red thai paste
Add full can of coconut milk and then stir in sugar and soy sauce
Add spinach leaves
When gnocchi is done, drain and then add to finished sauce. Stir, serve and enjoy!

Notes

You’ll know the gnocchi is done when they pop to the top of the boiling water.

The nutritional information on this website is only an estimate and is provided for convenience and as a courtesy. The accuracy of the nutritional information for any recipe on this site is not guaranteed. It should not be used as a substitute for a professional nutritionist’s advice.

Nutrition

Calories: 282kcalCarbohydrates: 8gProtein: 3gFat: 28gSaturated Fat: 19gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gSodium: 41mgPotassium: 390mgFiber: 1gSugar: 4gVitamin A: 1389IUVitamin C: 13mgCalcium: 38mgIron: 4mg

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