Hibiscus Gin and Tonic
A light, delicious and refreshing cocktail you'll love -- Hibiscus Gin and Tonic.
Ingredients
- 1.5 ounces gin (1 shot)
- 4 ounces seltzer water
- 2 Tbsp wild hibiscus syrup
- 2 tsp fresh lemon juice
- 1 hibiscus flower
- 1 slice of lemon
Instructions
- Fill an 11-12 ounce glass with ice (the glass I used and is shown in my photos holds 11 ounces)
- Add the gin, syrup and lemon juice
- Next, add the seltzer water
- Stir
- Top with hibiscus flower and add a lemon slice to the glass as a garnish
Notes
© Kitchen Gone Rogue. www.kitchengonerogue.com
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