In the mood for a good burger in Dallas? Put Rodeo Goat Dallas on your list.
On my first of several trips to Rodeo Goat (in 2016), I was quickly hooked. I had the best server I’ve had in a long time — Nandy.
My friend had the Royal With Cheese and paired it with a Revolver Sidewinder. I had the Telluride Burger paired with a Real Ale Fireman (special thanks to Nandy for letting me taste test a couple brews). While we waited for our meals, we went outside and played the ring on a string game, with a friendly little wager (guess who won?).
The burgers and hand-punched fries at Rodeo Goat are consistently delicious. You can get your burger meat cooked however you prefer. You can also add or subtract whatever toppings you’d like.
During my most recent visit (November 2018), I took a fellow food blogger with me. She was in from out of town for a client project. As usual, the burgers and fries were amazing … and I wasn’t the only one who thought so.
Once again, I ordered the Telluride Burger (my favorite).
My friend ordered the Sugar Burger, and we split the crispy hand-punched fries. Our burgers were a flavor explosion, between the unique toppings and the Texas-sourced beef from 44 Farms. We also shared the hand cut fries (so crispy!) and a pecan hand pie (made by Puttin on the Ritz Catering).
If you’re near the Design District in Dallas, it’s worth stopping in and giving this place a try. They have a dog-friendly patio, so you can even bring Fido.
Rodeo Goat also has a Fort Worth location (the original Rodeo Goat), Frisco, Garland and Houston.
Rodeo Goat Dallas is located at 1926 Market Center Blvd.
Learn more at http://rodeogoat.com/dallas/
