Sloppy Joe Wonton Cups
If you’re having a party, hosting a gathering or need a kid-friendly meal, these Sloppy Joe Wonton Cups are perfect. They’re easy peasy …. and eye-catching, to boot! Bonus: they’re dairy-free!
Course
Appetizer
,
Main Dish
,
Party Food
,
Snack
Cuisine
Dairy-Free
Servings
Prep Time
12
wonton cups
10
minutes
Cook Time
10
minutes
Servings
Prep Time
12
wonton cups
10
minutes
Cook Time
10
minutes
Ingredients
12
wonton wraps
1
pound
ground turkey (93%/7%)
1/2
cup
ketchup
2
Tbsp
brown sugar
1
Tbsp
yellow mustard
1/2
tsp
garlic powder
1/4
tsp
black pepper
1
Tbsp
chopped red pepper (garnish)
1
Tbsp
chopped orange pepper (garnish)
Instructions
Preheat oven to 350 degrees F
Spray a muffin pan with olive oil cooking spray
Gently place one wonton wrapper in each muffin slot in the muffin pan
Bake the wonton wrappers on 350 degrees for 7-8 minutes
While they’re baking, brown the ground turkey (or beef) in a nonstick skillet or cast iron skillet
Add the ketchup, brown sugar, mustard, garlic powder and black pepper and cook on medium heat, stirring frequently, until the meat sauce becomes thick
Let the wonton “cups” cool for several minutes
Fill the wonton cups (while still in pan) with the meat sauce mixture
Top with the diced red onion and diced orange bell pepper
Remove from the pan, serve and enjoy!
Recipe Notes
© Kitchen Gone Rogue. www.kitchengonerogue.com
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